If you're on the hunt for a delectable treat that perfectly balances tartness and sweetness, look no further than homemade sweet and sour gummies! Easy to make and irresistibly chewy, these delightful candies will satisfy your cravings and impress your friends. In this article, we’ll guide you through a simple recipe to create your own batch of sweet and sour gummies, ensuring you can enjoy them any time you please.
Ingredients
- 1 cup fruit juice (lemon, lime, or a mixed variety for a zesty flavor)
- 1/4 cup granulated sugar (adjust to taste)
- 2 tablespoons corn syrup
- 3 tablespoons gelatin powder
- 1/4 teaspoon citric acid (for that extra sour kick)
- 1/4 cup powdered sugar (for coating)
Recipe
Step 1: Prepare the Mixture
In a small saucepan, combine the fruit juice, granulated sugar, and corn syrup. Heat the mixture over medium heat until the sugar dissolves completely, stirring occasionally. Once dissolved, reduce the heat to low.
Step 2: Add Gelatin
Sprinkle the gelatin powder into the mixture gradually while whisking continuously. This will prevent any lumps from forming. Continue stirring on low heat until the gelatin is fully dissolved, which should take about 2-3 minutes.
Step 3: Mix in Citric Acid
Once your gelatin is well incorporated, add the citric acid to the mixture. This will lend a refreshing tanginess to your gummies, making them irresistibly sour. Stir well to combine all ingredients thoroughly.
Step 4: Pour and Set
Pour the gummy mixture into silicone molds of your choice—bear shape, fruit shapes, or any fun designs you prefer. Refrigerate for about 2 hours, or until fully set.
Step 5: Coat and Serve
After the gummies have set, gently remove them from the molds. In a small bowl, combine the powdered sugar and a pinch of citric acid. Toss the gummies in this mixture for an extra sweet and sour crust. Serve immediately, or store them in an airtight container in the refrigerator.
Conclusion
Homemade sweet and sour gummies are not only a fun project, but they also allow you to customize the flavors and sweetness to your liking. Whether you make them for a party, a movie night, or simply to indulge yourself, these chewy delights are guaranteed to become a favorite. So roll up your sleeves, gather your ingredients, and get ready to savor your sweet and sour creations! Happy gummy making!
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